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Sodium benzoate

پتاسیم سوربات
Potassium Sorbate
01/05/1401


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Properties

Molecular FormulaC7H5O2Na
Molecular Weight144.1 g/mol
Physical DescriptionWhite, granules or crystalline powder
Solubility 1g/2ml at 25 °C
Density 1.50 g/cu cm
PH8
Boiling Point>450 °C to <475 °C
Melting Point436 °C

Application

Sodium benzoate is the first preservative the FDA allowed in foods and still a widely used food additive. it inhibits the growth of potentially harmful bacteria, mold, and other microbes in food. so it’s commonly used in foods, such as soda, bottled lemon juice, pickles, jelly, salad dressing, soy sauce, and other condiments.
Sodium benzoate is used as a preservative in some over-the-counter and prescription medications, particularly in liquid medicines like cough syrup
Sodium benzoate is commonly used as a preservative in cosmetics and personal care items.


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